An award winning crisp, refreshing, dry white wine with passionfruit and citrus notes on the nose and the palate and a zesty, herbaceous finish. Easy drinking, and pairs well with fish, white meats, salads and mild to medium cheeses.
|Style||Crisp and refreshing dry white wine|
Formed in 1995 by a partnership between Drew Dowie, Norm Doole and Leigh Gilligan. The three partners were passionate about viticulture, and each had a wealth of experience both in and outside the wine making business. They have now retired, and although Drew Doolie still sits on the board of directors, the estate is now in the capable hands of award winning wine maker Chris Thomas. Chris has an Oenology Degree from The University of Adelaide, and has worked both in Australia and Europe.
Dowie Doole Sauvignon Blanc | 6 Bottle Pack
All prices include 20% VAT
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